Singapore Chilli Crab Seaweed Tempura

$13.00

Tightrope walking. Pole dancing. Perfecting a chilli crab recipe. It’s all a question of balance – between the sweetness of crab meat, the warm spiciness of the chilli and the smokiness of roast seaweed.

Crunch through the crisp tempura coating and an incredible mix of flavour explodes on your tongue. Phenomenal.

Ingredients

Ingredients

Crab Meat, Edible Oil, Tempura Powder (Wheat Flour, Corn Starch, E1420, E341, E322, E500, E450, Maltodextrin, E101), Crab Stick (Fish Surimi, Corn Starch, Egg White Powder, Refined Soya Bean Oil, Salt, Sugar, Crab Flavour, Crab Seasoning, Permitted Colouring), Egg, Chilli, Sugar, E621, Dried Seaweed, Seafood Flavour, Dried Coriander.

Product Information

Product Information

Contains: Crustacean, Gluten, Egg, Fish and Soy. May contain trace elements of Milk.

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