Singapore Chilli Crab Seaweed Tempura


[Flavour] Chili Crab  / on /  [Carrier] Seaweed Tempura Crisps

Tightrope walking. Pole dancing. Perfecting a chilli crab recipe.

It’s all a question of balance – between the sweetness of crab meat, the warm spiciness of the chilli and the smokiness of roast seaweed.

Crunch through the crisp tempura coating and an incredible mix of flavour explodes on your tongue. Phenomenal.

Flavour notes :

  • Sweet, salty, mildly spicy – like a girl you once knew
  • Underlying notes of the sea – real crab meat!
  • Roasted seaweed
  • Mellow tomato basenotes



Crab Meat, Edible Oil, Tempura Powder (Wheat Flour, Corn Starch, E1420, E341, E322, E500, E450, Maltodextrin, E101), Crab Stick (Fish Surimi, Corn Starch, Egg White Powder, Refined Soya Bean Oil, Salt, Sugar, Crab Flavour, Crab Seasoning, Permitted Colouring), Egg, Chilli, Sugar, E621, Dried Seaweed, Seafood Flavour, Dried Coriander.

Product Information

Product Information

Contains: Crustacean, Gluten, Egg, Fish and Soy. May contain trace elements of Milk.


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