The pleasing graininess of our famous salted-egg yolks balances perfectly with light, tempura-battered roasted seaweed, created and prepared with all the magic of our kitchens.
This journey is an ocean of flavours – the sweetness of real crab (yes, real crab meat), slightly smoky seaweed, and the rich umami of a salted-egg finish. Mmm…
Flavour notes :
Rich and creamy – an umami bomb
Underlying notes of the sea
A hint of spice